Santa Juana Bernardina
El Salvador — Apaneca-Ilamatepec
Natural-processed Salvadoran single origin, light roast with soft fruit and chocolate.
Tasting notes
- Tempranillo
- Luxardo Cherry
- Cocoa Powder
Specs
- Process
- natural
- Varietal
- Bernardina
- Altitude
- 1,600-1,700 MASL
Roast
Light
LightDark
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