
Marysabel Moises Gesha
Honduras — Marcala
Anaerobic washed Honduran Gesha, light roast with Meyer lemon, hibiscus, and cacao.
Tasting notes
- Meyer Lemon
- Hibiscus
- Cacao
- Panela
Specs
- Process
- anaerobic, washed
- Varietal
- Gesha
- Altitude
- 1,600 MASL
Roast
Light
LightDark
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