Kebede Wako
Ethiopia — Yirgacheffe
Natural-processed Ethiopian single origin, medium-light roast with ripe stone fruit character.
Tasting notes
- Plum
- Cherry
- Marzipan
Specs
- Process
- natural
- Varietal
- Kurume, Wolisho, JARC 74110, JARC 74112
- Altitude
- 2,010-2,056 MASL
Roast
Medium-Light
LightDark
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